Pebani

A pioneer in natural extracts from Peru

Since 1999, Pebani has been operating as a cosmetic lab and natural ingredient producer from its base in San Borja, Lima. The company specializes in processing medicinal plants sourced from the Andes mountains and Amazon rainforest.

Sustainable partnerships with indigenous communities

Pebani works closely with the Shipibos Conibos native community in the Peruvian jungle, supporting Cat’s Claw cultivation and reforestation initiatives. This collaboration ensures sustainable sourcing while preserving local traditions and environmental balance.

Product development and processing

The laboratory transforms raw materials into various forms including:

• Powder and extracts
• Atomized and gelatinized preparations
• Creams and capsules
• Specialized filters

Specialized in Tara-based solutions

A key focus area is the processing of Caesalpinia spinosa (Tara), which contains 48-62% hydrolysable tannins. The derived Tara gum has gained regulatory approval as a food additive (E-417) in the European Union and Japan, demonstrating its safety and utility.

Technical specifications

Tara gum products feature:

• High viscosity properties
• Neutral flavor profile
• Light coloration
• Thermal stability
• pH stability above 3.5

Environmental and social responsibility

Operating from the heart of Peru’s biodiversity-rich regions, Pebani implements fair trade practices and supports organic cultivation methods. This approach helps protect both the natural environment and the economic interests of local farming communities.