Campo
Presentation of Campo
Cosmetic labs in Singapore gain a competitive edge with Campo Research, located on New Industrial Road. The lab specializes in botanical preservatives and natural ingredient solutions that meet international standards.
- Honeysuckle extract formulations effective across pH 2.5-12
- Food-grade applications for dairy, beverages and preserved goods
- ISO-certified preservation systems and antimicrobial solutions
- Full regulatory compliance with FDA, FEMA and EU standards
Campo Research’s Singapore facility develops preservation technologies for both food and cosmetic applications, with specialized focus on natural biopreservation methods and endospore control.
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Detailed presentation of Campo
Campo Research: A leading research facility in Singapore
Campo Research operates as a cosmetic lab and research facility based in New Industrial Road, Singapore. The company specializes in developing natural ingredients and preservation systems for both cosmetic and food industries.
Research and development expertise
The laboratory focuses on creating innovative solutions using botanical compounds, particularly honeysuckle extract. This natural component functions across a wide pH range from 2.5 to 12, offering antimicrobial properties against various microorganisms.
Applications and services
- Development of preservation systems
- Food additive research and implementation
- Natural conservation solutions
- Antimicrobial compound development
Industry standards and certifications
Operating from Singapore’s industrial hub, Campo Research maintains high standards of regulatory compliance. The facility holds certifications from multiple international bodies including:
- US FDA-HHS-EPA TSCA
- US FEMA#4690
- China Food Additives GB9695
- Various ISO standards
Food industry solutions
Campo Research provides specialized formulations for various food applications, including:
- Ice cream and dairy products
- Beverages and jams
- Noodles and fish products
Safety and quality assurance
Based in Singapore’s advanced research environment, the laboratory adheres to EC 86 Allergenic Substances criteria and maintains strict quality control measures in all development processes.
Services provided by Campo
Below you will find the services provided by Campo. Like each cosmetic lab on the platform, the services are manually registered by the providing company.
- Campo has no service catalogue on cosmetic-labs.com.
Gallery and medias
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Frequent questions
What products does Campo Research develop?
Campo Research develops botanical preservatives and natural ingredients for:
- Food products:
- Ice cream (0.3-2.5g/kg)
- Noodles (0.2-0.5g/kg)
- Beverages
- Jams (1g/kg)
- Dairy products (10-30g/kg)
- Fish products (20-60g/kg)
- Preservation systems:
- Antimicrobial agents
- Broad spectrum disinfectants
- Endospore control solutions
The products function within pH range 2.5 to 12.
How does Campo Research's honeysuckle extract technology work?
The technology operates through these mechanisms:
- Antimicrobial action against:
- Gram negative bacteria
- Gram positive bacteria
- Fungal-fungi spores
- Anaerobic endospores
- Scientific process:
- Aldose Sugar Groups activation
- Saccharolysis pathway utilization
- N4-Calcium DPA cross linkages
- Safety verification:
- Not Detectable status for allergens
- No Presence classification
- EC 86 compliance
Which regulatory standards does Campo Research meet?
Campo Research maintains compliance with international standards:
| Region | Standards |
|---|---|
| United States |
|
| China |
|
| International |
|
| European Union |
|
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